- ABOUT US -
We are a catering service that provides our clients with delicious vegan and raw vegan Cuisine. Quon & Sofie are chefs that have taken courses from the leading vegan cooking school in Socal (Plant Lab). That education launched them into the wonderful idea of Terps & Flowers Catering which was established in 2017.
Our mission is to promote Organic Vegan & Raw Vegan cuisine in an already thriving industry. We noticed the lack of minority-owned vegan options to choose from.
Our company goal ls to reduce our carbon footprint by implementing compostable, recyclable, and reusable packaging to help do our part to save the environment.